Saskatchewan is one of the lowest cost production areas in North America.
Because of the close proximity to an abundance of high quality feed grains,
and a large amount of affordable land, the swine industry is expected to
expand enormously in Saskatchewan. Currently, grain production in Saskatchewan
has the potential to feed over 10 million pigs.
Stocking density for swine is also quite low in Saskatchewan compared to other
pork producing regions of the world. There are only 3 pigs per square kilometre
in Saskatchewan compared to 510 pigs per square kilometre in the Netherlands.
Although some pork producing regions with high stocking rates are suffering from
problems including soil and ground water contamination, Saskatchewan can still
support many more animals without these risks.
Federal and Provincial governments do exercise some control over the swine industry.
Under the authority of the Agriculture Operations Act,
regulations have been implemented to ensure animals wastes are properly
stored and used without the risk of environmental contamination. Local governments are also responsible for zoning, and can regulate the expansion or establishment of swine operations.
The pork industry has the ability to generate many jobs in Saskatchewan.
Skilled labour is in high demand in the fields of nutrition, genetics and breeding,
engineering and management. Although pork operations are profitable if managed carefully,
they also require a large capital investment. As a result, pork production is less likely
to exist as a family farm and large company production units will be favored.
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